Monday, February 10, 2014

M&M Chocolate Chip Cookie Bars



I have a thing for M&M's.

Like a buy-those-huge-bags-from-Costco-and-hoard-them-all-to-myself thing.

Yep.

And this is an easy recipe to whip together, throw in a pan, and lick the bowl until they're done baking. Not that I support eating raw egg or salmonella…but I still do it anyways.



M&M Chocolate Chip Cookie Bars

Ingredients:
2 1/2 cups flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup brown sugar
1/2 cup white sugar
1 cup butter, softened
2 large eggs
2 teaspoon vanilla
1 cup M&M's
1 cup chocolate chips

Directions:
1. Preheat oven to 300 degrees.

2. Combine flour, soda, and salt in a bowl. Set aside.

3. In an electric mixer, blend sugars. Add butter and mix until a grainy paste. Add eggs and vanilla extract. Mix until light and fluffy.

4. Add flour mixture, M&M's, and chocolate chips at low speed.

5. Place in greased 9x13 baking dish. Bake at 300 degrees for 35 minutes. Check with a toothpick.



Enjoy the warm chocolate gooeyness!

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